Again and again we say that we are so lucky to be in Multicultural Australia and on our drive up to Perth today we pulled into a little waterside cafe and they had their
Ukrainian home made Pierogi Dumplings.
The owners of the cafe are Ukrainian so as well as usual cafe meals they had some of their cultural dishes on the menu and of course we are going to try “the” something different.
Pierogi are filled dumplings made by wrapping unleavened dough around a filling and cooked in boiling water then fried off to give a crust.
Today’s dumplings were filled with potato, cabbage and cheese and were super tasty.