Sunday, 18 May 2025

Air France

 Oh la la … our first ever flight on Air France 
These guys know how to spoil you that’s for sure.
Great tasting pale ale beer from the north of France with a little box of Crepes Fourrees (which tasted a bit like cheese Twisties, but more cheddar’y) super combo with the beer.
and then to be a bit more grownup they served some roasted yellow beats and goat cheese in a little square dish.


The starter, I opted for the Alaskan salmon (last chance to eat it so close to Alaska) wrapped around crab and dill mayo + some watermelon radish, rocket, sun-dried tomatoes with eggplant dip and Olive bread with french butter! 


And a cheeky little drop of chardonnay.


Main was a lobster risotto and soya beans…


Spot of cheese … well we are flying air france!


And I couldn't refuse a little bit of a sweet chocolate hit to go with the red wine.


Full as a goog … a little sleep and before you know it the 8000km 9.5 hour flight is touching down in Paris


Got to love all the on board cameras that show you from take off to the second you land … pretty cool!


So Australia really is Down Under !!







4 comments:

  1. Still in Business class! The menu looks fantastic🍻

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  2. Yes Joe … I have long legs!! 💚

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  3. Food looks delightful, Peter.

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  4. I upgraded to business class on my way back from Dubai.
    It was amazing !!!

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