After a fantastic lunch it's into the kitchen to meet the wonderful people who created our lunch and for Sandy to extract a few more chefy tips from Agostino.
Hand made grissini, now that a job for the apprentice
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So as the sun sets over Venice it's time for the two food coma participant's to walk off some calories and make their way back to the apartment.
Jam drops, my goodness their everywhere.
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DeleteNoooooo .... that's tomato focaccia, refer last blog the bread starters sitting on the little timber platform .xx
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