Saturday, 4 November 2017

Bring Home The Bacon





 Picking up supply's with Rita our cooking teacher


And some other little treats for a Puglia speciality ...well lets just say not a vegetarian delight 


 

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2 comments:

  1. Unknown4 November 2017 at 22:15

    And there I was thinking it was all vegetarian cooking! What did you do with the pluck?

    ReplyDelete
  2. Peter5 November 2017 at 09:47

    Sill to be revealed Beth Paino Paino

    ReplyDelete

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